Soares, Nuno F. | Martins, Cristina M. A. | Vicente, António A.

Food Safety in the Seafood Industry : A Practical Guide for ISO 22000 and FSSC 22000 Implementation

2015 - John Wiley et Sons Ltd.

E-book EPUB

Consultabile solo con Torrossa Reader (scopri come)

Soares, Nuno F. | Martins, Cristina M. A. | Vicente, António A.

Food Safety in the Seafood Industry : A Practical Guide for ISO 22000 and FSSC 22000 Implementation

2015 - John Wiley et Sons Ltd.

434744 characters.

Informazioni
ISBN: 9781118965085

Permalink: http://digital.casalini.it/9781118965085
MATERIE
- Tecnologia alimentare
- Chemical Technology

EUR 65,79

Iva esclusa

EPUB

Opzioni d'uso

Download

Copia/Incolla

Stampa