List of contributors 2015 - Ledizioni P. 95-96 Fa parte di World food trends and the future of food. - ( Hórisma ; 6) Capitoli dello stesso volume (disponibili singolarmente) Preface Ottieni capitolo Introduction Ottieni capitolo Intellectual property rights and the growing interest in legal protection for culinary creations Ottieni capitolo Technological innovation at the dining table : analysis on the attitude of public opinion about food science and technology of the future Ottieni capitolo Not just food : the, new, importance of urban gardens in the modern socio-economic system : a brief analysis Ottieni capitolo Do you like it bitter? : a preliminary study on food preferences for bitter taste in a young population Ottieni capitolo List of contributors Mostra altro Informazioni ISBN: 9788867053926 Permalink: https://digital.casalini.it/3133520 MATERIE