Agricoltura e tecnologie connesse

Materia
E-book, La cocina musulmana de Occidente : historia de la gastronomía arabigoandaluza, Alfar
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 64, 4, 2020, Pisa University Press
Fascicolo, WEP : wine economics and policy : 9, 1, 2020, Firenze University Press
E-book, Qualité du café : L'impact du traitement post-récolte, Éditions Quae
Fascicolo, WEP : wine economics and policy : 9, 2, 2020, Firenze University Press
Fascicolo, IJAm : Italian Journal of Agrometeorology : 1, 2020, Firenze University Press
Fascicolo, IJAm : Italian Journal of Agrometeorology : 2, 2020, Firenze University Press
E-book, Agroecology : Research for the transition of agri-food systems and territories, Éditions Quae
E-book, Sugar beet : A competitive innovation, Éditions Quae
E-book, Sustainability : Fundamentals and Applications, John Wiley & Sons
E-book, Forages, Volume 2 : The Science of Grassland Agriculture, Blackwell
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 3, 2019, Pisa University Press
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 4, 2019, Pisa University Press
Fascicolo, I Georgofili : quaderni : I, 2019, Polistampa
E-book, Cotton Production, Wiley
E-book, Byproducts from Agriculture and Fisheries : Adding Value for Food, Feed, Pharma and Fuels, Wiley
E-book, Grasses : Crops, Competitors, and Ornamentals, Wiley
Fascicolo, Agricoltura, istituzioni, mercati : rivista di diritto agroalimentare e dell'ambiente : 1/2, 2019, Franco Angeli
E-book, La permaculture ou l'art de réhabiter, Éditions Quae
E-book, Aquaponie : Associer aquaculture et production végétale, Éditions Quae
Pagina 13 di 43
Inizio
13
Fine