Non-nutritive sweeteners : factors influencing the choice of university students in Vietnam

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• Información

  Código DOI: 10.3280/ecag2025oa20762

  ISSN: 1972-4802

  Permalink: _xlfn.CONCAT("http://digital.casalini.it/",AZ19)

  MATERIAS

  KEYWORDS

  • healthy diets,consumer behavior,Food,Additives,Spice-sugar