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E-book, Sushi For Dummies, For Dummies
E-book, Slow Cookers For Dummies, For Dummies
E-book, Christmas Cooking For Dummies, For Dummies
E-book, 30-Minute Meals For Dummies, For Dummies
E-book, Gastronomie Gastrosophie Gastronomisme, L'Harmattan
E-book, Mangiare, Il mulino
E-book, La filiera del tartufo e la sua valorizzazione in Toscana e Abruzzo, Firenze University Press
E-book, Mexican-American Cuisine, Greenwood Press
E-book, Student Cookbook For Dummies, For Dummies
E-book, PhanFood : From the Kitchen Pot to the Tour Lot, SUNY Press - State University of New York Press
E-book, Student's Vegetarian Cookbook For Dummies, For Dummies
E-book, Vegan Cooking For Dummies, For Dummies
E-book, Giorgio La Pira e il piano latte : la funzione sociale della Centrale, Mauro Pagliai
E-book, Mangi chi può : meglio, meno e piano : l'ideologia di Slow food, Mauro Pagliai
E-book, La cucina mediterranea, Capone
Fascículo, Enometrica : Review of the Vineyard Data Quantification Society and the European Association of Wine Economists : 3, 2, 2010, EUM-Edizioni Università di Macerata

Enometrica : Review of the Vineyard Data Quantification Society and the European Association of Wine Economists : 3, 2, 2010

2010 - EUM - Edizioni Università di Macerata

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Enometrica : Review of the Vineyard Data Quantification Society and the European Association of Wine Economists. - Semestrale = Six-monthly, 2009-2013
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E-book, Il formaggio con le pere : la storia in un proverbio, GLF editori Laterza
E-book, Invention of the Modern Cookbook, Greenwood Press
E-book, L'economia nel Medioevo, CLUEB
E-book, Cooking with Chef Silvio : Stories and Authentic Recipes from Campania, SUNY Press - State University of New York Press
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