Diseases of Field and Horticultural Crops and Their Management: 2nd Fully Revised and Enlarged Edition

The book is a comprehensive resource that provides in-depth insights into the identification, epidemiology, and control of major diseases affecting agricultural and horticultural crops. Designed for students, extension professionals, researchers, and farmers, this book serves as a practical guide to protect crops from pathogen-induced losses and ensure sustainable agricultural productivity

472934 characters.