Cirillo, Giuseppe | Iemma, Francesca | Spizzirri, Umile Gianfranco

Functional Polymers in Food Science : From Technology to Biology : Food Processing

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Cirillo, Giuseppe | Iemma, Francesca | Spizzirri, Umile Gianfranco

Functional Polymers in Food Science : From Technology to Biology : Food Processing

733082 characters.

Note di contenuto

Volume 2.

Informazioni
ISBN: 9781119108566

Permalink: http://digital.casalini.it/9781119108566

COLLANA

Polymer Science and Plastics Engineering
MATERIE
- Tecnologie chimiche e affini
- Chemical Technology

EUR 179,76

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