Biological Controls for Preventing Food Deterioration : Strategies for Pre- and Postharvest Management

2014 - John Wiley et Sons Ltd.

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Biological Controls for Preventing Food Deterioration : Strategies for Pre- and Postharvest Management

2014 - John Wiley et Sons Ltd.

1164594 characters.

Informazioni
ISBN: 9781118533055

Permalink: http://digital.casalini.it/9781118533055
MATERIE
- Tecnologia alimentare
- Chemical Technology

EUR 158,61

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