Economia agro-alimentare : XX, 3, 2018

P. 291-529

• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Editorial
    Ottieni articolo
  • Guest Editorial Future food availability is not only an agricultural topic, but also a society issue
    Ottieni articolo
  • Sustainable food systems for Africa
    Ottieni articolo
  • Ignorance is bliss, but toxic to agriculture
    Ottieni articolo
  • Organic research and government support improve organic policy and progress in Danish, Swiss, American and African case studies
    Ottieni articolo
  • Diversity of food systems for securing future food availability
    Ottieni articolo
  • Quantifying Melbourne's Foodprint : a scenario modelling methodology to determine the environmental impact of feeding a city
    Ottieni articolo
  • The potential of urban agriculture towards a more sustainable urban food system in food-insecure neighbourhoods in Cape Town and Maputo
    Ottieni articolo
  • The motivation behind drinking craft beer in Italian brew pubs : a case study
    Ottieni articolo
  • Have beer markets in European Union countries converged?
    Ottieni articolo
  • La montagna e le zone svantaggiate nei Programmi di Sviluppo Rurale : una valutazione delle indennità compensative attraverso la rica
    Ottieni articolo
  • A multi-stakeholder attempt to address food waste : The case of Wellfood Action EU project
    Ottieni articolo
  • Referee 2018
    Ottieni articolo

  Mostra altro
• Informazioni

  ISSN: 1972-4802

  Permalink: https://digital.casalini.it/4446718

  MATERIE

  • Economia. Produzione