The Impact of "Phaeomoniella chlamydospora" Infection on the Grapevine's Physiological Response to Water Stress - Part 2 : Cabernet Sauvignon and Chardonnay

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• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Hot Water Treatment, Trunk Diseases and Other Critical Factors in the Production of High-Quality Grapevine Planting Material
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  • Identification of Fungi Associated with Grapevine Decline in Castilla y León (Spain)
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  • The Impact of "Phaeomoniella chlamydospora" Infection on the Grapevine's Physiological Response to Water Stress - Part 1
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  • The Impact of "Phaeomoniella chlamydospora" Infection on the Grapevine's Physiological Response to Water Stress - Part 2
  • Evaluation of a Trunk Injection Technique to Control Grapevine Wood Diseases
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  • Comparison of the Molecular Tests - Single PCR, Nested PCR and Quantitative PCR (SYBR Green and TaqMan) - For Detection of "Phaemoniella Chlamidospora" During Grapevine Nursery Propagation
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  • Application of "Trichoderma" to Prevent "Phaeomoniella chlamydospora" Infections in Organic Nurseries
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  • Occurrence of "Cylindrocarpon" spp. in Nursery Grapevines in California
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  • Impairment of Grapevine Xylem Function by "Phaeomoniella chlamydospora" Infection Is Due to More than Physical Blockage of Vessels with 'Goo'
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  • Preliminary Trials on Treatment of Esca-Infected Grapevines with Trunk Injection of Fungicides
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  • Wood Discoloration and Decay in Grapevines with Esca Proper and Their Relationship with Foliar Symptoms
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  • Abstracts
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  • Guidelines for Contributors - Current Abbreviations and Symbols
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  Codice DOI: 10.1400/68066

  Permalink: https://digital.casalini.it/10.1400/68066