Effect of ultrasonic waves on seed germination of Capparis spinosa L. as related to exposure time, temperature, and gibberellic acid

P. [1-7] [7]

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• Informazioni

  Codice DOI: 10.1400/14062

  Permalink: https://digital.casalini.it/10.1400/14062

  MATERIE

  • Frutticoltura, scienze forestali