Agricoltura e tecnologie connesse

Materia
E-book, Algae in Agrobiology : Realities and Perspectives, Wiley
E-book, L'alimentation des animaux monogastriques : porc, lapin, volailles : 2e édition, Éditions Quae
E-book, Manuale del casaro. Il latte, i fermenti, la coagulazione e la cagliata, la maturazione e i difetti dei formaggi, Hoepli
E-book, Movimenti agrari transnazionali e governance globale, Rosenberg & Sellier
E-book, Guide pour l'évaluation de l'agroécologie : Méthode pour mesurer ses effets et comprendre les conditions de son développement, Éditions Quae
E-book, Lab fattoria 4.0 : incubatore di idee e innovazione per il settore agrifood, Franco Angeli
E-book, Libro de Resúmenes y Ponencias del 2o Seminario Internacional RIARES, Editorial Universidad de Almería
E-book, Agriculture Waste Management and Bioresource : The Circular Economy Perspective, Wiley
E-book, Climate Change and Agriculture : Perspectives, Sustainability and Resilience, Wiley
E-book, Core Microbiome : Improving Crop Quality and Productivity, Wiley
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 66, 1, 2022, Pisa University Press
E-book, Stics Soil Crop Model : Conceptual Framework, Equations and Uses, Éditions Quae
Fascicolo, IJAm : Italian Journal of Agrometeorology : 1, 2022, Firenze University Press
Fascicolo, WEP : wine economics and policy : 11, 1, 2022, Firenze University Press
E-book, Creación de valor en la industria vitivinícola, Publicacions URV
E-book, One Medicine, One Health, One Communication : l'importanza delle malattie parassitarie degli animali in un contesto di globalizzazione, Bologna University Press
E-book, Esodo e ritorno : i contadini italiani dalla grande trasformazione a oggi,
E-book, Enhancing Agricultural Research and Precision Management for Subsistence Farming by Integrating System Models with Experiments, Wiley
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 66, 4, 2022, Pisa University Press
Fascicolo, Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 66, 2/3, 2022, Pisa University Press
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