2018 - Pisa University Press
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Study of the migration of chemicals from conventional food contact materials into food and environment: hurdles and limits for a whole hazard identification and risk assessm
P. 179-200
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ISSN: 2283-5431
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In this issue
- Glomalin-related soil protein, GRSP, for increasing zinc availability in calcareous soils
- Evaluation of sodium silicate as antioxidant activator and growth enhancer in wheat
- Exogenous trehalose alleviates the adverse effects of NaCl stress in wheat
- Influence of limestone and dolomite on the duration of liming effect and Ca losses in Umbric Albeluvisols Abruptic
- Influence of harvest seasons on the chemical composition and antioxidant activity in Rosa rugosa petals
- Chlorophyll fluorescence responses to short-term drought in Mesembryanthemum nodiflorum
- Study of the migration of chemicals from conventional food contact materials into food and environment: hurdles and limits for a whole hazard identification and risk assessm