2011 - Leo S. Olschki
ID: 2916615
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La cucina medievale : lessico, storia, preparazioni
xlvi, 753 p.
Includes bibliographical references (p. [xvii]-xli).
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ISBN: 9788822260734
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SUBJECTS HEADINGS
- Cooking, Medieval -- Dictionaries -- Italian
- Cooking, Italian -- History -- Dictionaries -- Italian
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