Grasas y aceites : 66, 1, 2015
EUR
8.47
VAT Excluded
VAT Excluded
Grasas y aceites : 66, 2, 2015
EUR
8.47
VAT Excluded
VAT Excluded
Grasas y aceites : 66, 3, 2015
EUR
8.47
VAT Excluded
VAT Excluded
Grasas y aceites : 66, 4, 2015
EUR
8.47
VAT Excluded
VAT Excluded
Résidus de pesticides dans les céréales alimentaires : Origine, devenir et gestion raisonnée
EUR
21.99
VAT Excluded
VAT Excluded
Advances in Food Biotechnology
EUR
205.61
VAT Excluded
VAT Excluded
Biotechnology of Lactic Acid Bacteria : Novel Applications
EUR
158.61
VAT Excluded
VAT Excluded
Emerging Dairy Processing Technologies : Opportunities for the Dairy Industry
EUR
155.09
VAT Excluded
VAT Excluded
Biofilms in the Food Environment
EUR
184.46
VAT Excluded
VAT Excluded
Biofilms in the Dairy Industry
EUR
155.09
VAT Excluded
VAT Excluded
Genetic Modification and Food Quality : A Down to Earth Analysis
EUR
155.09
VAT Excluded
VAT Excluded
HACCP : A Food Industry Briefing
EUR
42.29
VAT Excluded
VAT Excluded
Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods
EUR
200.91
VAT Excluded
VAT Excluded
Grasas y aceites : 65, 2, 2014
EUR
8.47
VAT Excluded
VAT Excluded
Grasas y aceites : 65, 4, 2014
EUR
8.47
VAT Excluded
VAT Excluded
Grasas y aceites : 65, 3, 2014
EUR
8.47
VAT Excluded
VAT Excluded
Emulsifiers in Food Technology
EUR
151.56
VAT Excluded
VAT Excluded
Food Texture Design and Optimization
EUR
190.34
VAT Excluded
VAT Excluded