Mozzi, Fernanda | Vignolo, Graciela M. | Raya, Rául R. Biotechnology of Lactic Acid Bacteria : Novel Applications
Mozzi, Fernanda | Vignolo, Graciela M. | Raya, Rául R. Biotechnology of Lactic Acid Bacteria : Novel Applications 1459946 characters. Information ISBN: 9781118868362 Permalink: http://digital.casalini.it/9781118868362 DISCIPLINES Food technology Chemical Technology