Anandharamakrishnan, C

Auteur
E-book, 4D Printing of Foods : Fundamentals, Applications and Prospects, John Wiley & Sons
E-book, 3D Printing of Foods, Wiley
E-book, Handbook of Drying for Dairy Products, Wiley
E-book, Spray Drying Techniques for Food Ingredient Encapsulation, Blackwell
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