Evaluation of ascorbic acid effect on terminal heat stress responses in wheat (Triticum aestivum L.) grains

P. 101-115

• Artículos del mismo número (disponibles individualmente)

  • Evaluation of ascorbic acid effect on terminal heat stress responses in wheat (Triticum aestivum L.) grains
  • Expression of genes involved in metabolism and transport of soluble carbohydrates during fruit ripening in two cultivars of Ficus carica L.
    Obtener artículo
  • Impact of nutrient management options on biochemical properties of an acidic soil
    Obtener artículo
  • L-Ascorbic acid in plants: from biosynthesis to its role in plant development and stress response
    Obtener artículo
  • Boron fertilization improves growth, yield, boron uptake and quality of beetroot (Beta vulgaris L.)
    Obtener artículo
  • Effect of imazethapyr on Zea mays L. in the presence of the safener naphthalic anhydride or the cytochrome inhibitor 1-aminobenzotriazole
    Obtener artículo

  Mostrar más
• Información

  Código DOI: 10.12871/00021857202121

  ISSN: 2283-5431

  Permalink: https://digital.casalini.it/10.12871/00021857202121

  MATERIAS

  • Física
  • Agricultura y tecnologías relacionadas