2016 - Pisa University Press
Artículo
Digital Version
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The influence of packaging on the sensorial evolution of white wine as a function of the operating conditions adopted during storage
150-160 p.
Forma parte de
Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 60, 2, 2016-
Información
Código DOI: 10.12871/0021857201627
ISSN: 2283-5431
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