Article PDF (0.47 Mb)
Compatible only with Adobe Acrobat Reader (read more)
Benbouriche, A. | Haddadi-Guemghar, H. | Merzouk, L. | Khaled Khodja, Y. | Boulekbache-Makhlouf, L.

Efficacy of phenolic compounds from bay leaf (Laurus nobilis) as natural antioxidants in the enhancement of edible oil thermo-resistance

2023 - Pisa University Press

P. 147-164

Is part of

Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 67, 3/4, 2023