2022 - Pisa University Press
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Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 66, 1, 2022
P. 1-95
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Information
ISSN: 2283-5431
DISCIPLINES
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In this issue
- Modelling dynamics of soil organic carbon under different tillage systems
- Spinach-strawberry (Chenopodium capitatum (L.) Asch.) as a functional food : leaves, fruits or both?
- Conjoint use of Rhizobium and PGPR in mung bean boosted soil health and productivity of succeeding wheat
- Changes in the nutritional values of pea (Pisum sativum L.) grains under the effect of biostimulant application
- Soil carbon stock and floristic biomass carbon under different agroforestry systems along an elevation gradient
- Phosphorus release kinetics in slightly and moderately calcareous soils induced by low molecular weight organic acids and amino acids