2002 - Firenze University Press
ID: 2208812
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CO2 and ethylene evolution in the culture vessels during in vitro conservation of olive (cv. Frantoio) at 4 C.
2002 - Firenze University Press
P. [1-4] [4]
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Advances in horticultural science [rivista dell'ortofloroftutticoltura italiana]. 16 (N.3-4), 2002-
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