a Article Sanna, Giovanna | Franco, Mario Andrea | Budroni, Marilena | Farris, Giovanni Antonio | Manca, Gavina Effects of Some Yeast on Resveratrol Content During Alcoholic Fermentation PDF 2004 - CLUEB Is part of Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità . OCT./DEC., 2004 Permissions Download | Copy/paste | Printing Download | Copy/paste | Printing EUR 11.00 VAT Excluded