Nijar, H. S.

Autor

Artikel, Genetic Variability for Ascorbic Acid and Isothiocyanate Content in Radish ("Raphanus sativus" L.), Firenze University Press

Nijar, H. S. Dhaliwal, M.S. Singh, G.

Genetic Variability for Ascorbic Acid and Isothiocyanate Content in Radish ("Raphanus sativus" L.)

1996 - Firenze University Press

Ist Teil von

Advances in horticultural science [rivista dell'ortofloroftutticoltura italiana]. 10 (N.1), 1996

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