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Nutraceuticals, Glycemic Health and Type 2 Diabetes

2009 - Blackwell

512 p.

editors and contributors are experts in their respective fields and are largely from the university, industry and government. Nutraceuticals, Glycemic Health and Type 2 Diabetes will be useful as a standard reference book for all those concerned with the role of nutraceuticals and glycemia in the prevention and control of type 2 diabetes. [Publisher's Text]

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