2022 - United Nations Publications
ID: 5690181
E-book PDF (9,17 Mb)
Compatible solo con Adobe Acrobat Reader (leer más)
UNECE Code of Good Practice for Reducing Food Loss in Handling Fruit and Vegetables
59 p.
Special access authorizations may apply; please contact us for further information.
-
Información
ISBN: 9789210048774
IVA excluido
PDF
