Introductory Agroforestry: 2nd Fully Revised and Enlarged Edition

The origins of agroforestry, which involves the cultivation of trees, shrubs, and crops together, are deeply rooted in tradition and date back to antiquity. However, the scientific study of agroforestry is a relatively recent development. Through extensive experimentation and practical experience, it has been established that agroforestry, as a land-use system, can produce both food and timber while also contributing to the preservation and restoration of ecosystems

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