Sanz, María Luz. | Moreno, F. Javier

Food Oligosaccharides : Production, Analysis and Bioactivity

2014 - John Wiley et Sons Ltd.

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Sanz, María Luz. | Moreno, F. Javier

Food Oligosaccharides : Production, Analysis and Bioactivity

2014 - John Wiley et Sons Ltd.

1945728 characters.

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ISBN: 9781118817346

Permalink: http://digital.casalini.it/9781118817346

SERIES

Institute of Food Technologists Series
DISCIPLINES
- Food technology
- Chemical Technology

EUR 218.54

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