Reducing Food Losses : a (Dis)-Opportunity Cost Model

P. 151-166

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  • Sustainability of Dairy Sheep Production in Pasture Lands : a Case Study Approach to Integrate Economic and Environmental Perspectives
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  • Life Cycle Methodologies to Improve Agri-Food Systems Sustainability
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  • Reducing Food Losses : a (Dis)-Opportunity Cost Model
  • University Financial Sustainability : a Comparison between Italy and other EU Countries (Part I : the Drivers)
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  • How Sustainable are Food Systems? : One Step beyond the Concept
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• Information

  DOI: 10.3280/RISS2015-001010

  ISSN: 2239-1959

  Permalink: https://digital.casalini.it/10.3280/RISS2015-001010