2012 - Tech Science Press
ID: 2499295
Article PDF (0.26 Mb)
Compatible only with Adobe Acrobat Reader - free software - (find out how to open the files)
Sapori e saperi di bottega : l'arte di Lardaria a Parma in età moderna
P. 145-196
Is part of
Nuova rivista storica : XCVI, 1, 2012-
Articles from the same issue (available individually)
VAT Excluded
PDF
Article
Article
