Saleilles, Séverine | Lanciano, Emilie Small firms in the sustainable transformation of food industry : entangling entrepreneurship and activism in grassroots innovation processes 2017 - Franco Angeli Is part of Sociologia del lavoro : 147, 3, 2017 Permissions Download Copy/paste Printing Download | Copy/paste | Printing EUR 9.35 VAT Excluded Purchase PDF a Article
